STARTERS
Tandoori Chicken Starter
Quarter of spring chicken marinated in a mix of strained yogurt, ginger, garlic, lemon juice, spices & seasoning, broiled in the clay oven.
Kashmiri Shamme Kebab
Minced tender lamb pattie, seasoned with spices and herbs.
Sheek Kebab Starter
Tender lamb minced with onion, fresh garlic, ginger, coriander leaves and other fresh herbs, skewered and grilled in a clay oven.
Chicken Puree
Spicy chicken chopped into small pieces, cooked in Bhuna massala and served on fried puree bread.
Chicken Chat
Spicy chicken chopped into small pieces, cooked in chat massala sauce, served with salad.
Prawn Puree
Spicy prawns cooked in Bhuna massala and served on fried puree bread.
King Prawn Puree
Spicy king prawns cooked in Bhuna massala and served on fried puree bread.
King Prawn Butterfly
Deep fried tiger king prawns in a lightly fried crispy batter.
Onion Bhaji
Sliced onions mixed with gramflour and herbs and fried.
Vegetable Hara Kebab
Vegetable roll of young spinach leaves, green bananas and split peas.
Lamb Samosa
Minced lamb filled samosa, served with tamarind sauce.
Vegetable Samosa
Mixed vegetables filled Punjabi samosa, served with tamarind sauce.
Pudina Aloo Tikki
Stuffed mint & potato fritters, on a bed of tangy mashed chickpeas, served with mint & tamarind chutney.
Spicy Garlic Mushroom
Succulent mushrooms cooked in a spicy garlic sauce.
Sham-E-Taj
Famous dish created by the best chef in the Taj Hotel in Bombay, chicken tikka with special spices wrapped in bread and fried.
Tandoori Mix Kebab
Chicken tikka, lamb tikka, and sheek kebab in a special yogurt sauce, cooked in the clay oven.
Papri Chat
Wheat biscuits with chickpeas, potatoes, tamarind sauce and yogurt.
Vegetable Pakora
Crisp golden potato, aubergine and onion bites cooked with a selection of spices in a gram flour batter which are deep fried.
Shahi Wrap (New)
Grilled chicken cubes and minced lamb stir fried with onions, fresh garlic, ginger, coriander leaves, cumin seeds, green chili and other fresh herbs, then wrapped with thin puree.
Peppers Prawn
Prawns, finely chopped onions, peppers, chopped garlic and coriander.